Also known as cilantro or coriander leaves, these are widely used in Latin American, Thai, Vietnamese, and Indian cuisine. With fragile stems and leaves that are softer and curlier than kinchay and flat-leaf parsley, this pungent herb has citrus notes and a slightly soapy taste.
Wansoy (Coriander)
- Brand: Homeshop
- Contents: 1bundle
- Availability: In Stock
₱ 39.00
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Tags: wansoy, vegetables